Benefits - Grass Fed Beef
Benefits of Grass Fed Beef
At Glebe Farm, we pride ourselves in selling high-quality meat products from our grass-fed cattle. Our focus on grass-fed beef ensures that our customers receive only the finest cuts of meat, resulting in a delicious and flavourful dining experience.
We carefully select our cattle, ensuring they are raised on a natural diet of grass. This not only enhances the flavour of the meat but also ensures that our products are rich in nutrients and free from artificial additives.
Whether you're a culinary enthusiast or simply appreciate the taste of high-quality meat, Glebe Farm is your go-to destination. We invite you to explore our range of premium meat products, including our popular Beef Burgers and Steaks. Experience the difference that grass-fed beef makes and elevate your dining experience with Glebe Farm
Our beef also has excellent, intricate marbling which just melts away when you cook creating a divine flavour. Marbling is so important for many reasons...
- Improved flavour: as the fat just melts away during cooking. it infuses the beef with a rich flavour.
- Increased Juiciness: the melted marbling keeps the beef moist so natural juices don't evaporate in the pan increasing the juiciness.
- Tender: marbling adds tenderness making the meat softer and easier chewed.
- Increased marbling is achieved by allowing our cattle to slowly mature on a grass based diet.
